Homemade Doggie Biscuits

I wanted to share with you my homemade dog biscuits recipe. It is easy, healthy and most importantly your dog will love them.

Doggie Biscuits - Makes about two dozen:

Ingredients:

1/4 cup hot water
1 1/2 cups tomato juice
1 tsp. sugar
2 cups flour, divided
1 pkg. active dry yeast
2 cups wheat germ
8 Chicken bouillon cubes
1 1/2 cups whole wheat flour

Preheat oven to 300. In a large bowl, place hot water. Add sugar and yeast and let stand for about 5 minutes. Crush chicken bouillon cubes with a fork and stir crushed bouillon into yeast mixture. Add tomato juice, 1 cup flour and wheat germ, stir until a smooth batter forms. Add remaining 1 cup flour and whole wheat flour, stir until dough is stiff and very dry. Continue to mix by hand.
Turn half of the dough out onto a lightly floured flat surface. Using a rolling pin, roll dough to about 1/4" thickness. If dough is too sticky, add additional flour. Using cookie cutters or a knife, cut biscuits into desired shape. Repeat with remaining dough. Place biscuits on a baking sheet and bake in oven for 1 hour. Turn off oven and let biscuits dry and harden in oven for about 4 hours.

Remove cooled biscuits from oven and give them as a treat to your dog.

Try them and let me know if you dog loves them.

For more great homemade dog recipes click here.

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